White Birch Apprentice Series Maple Leaf Porter--ale brewed with New Hampshire Maple Syrup. This beer is 5.5% ABV and was created by apprentice brewer Chelsea Meisner using Grade B syrup from Great Brook Farm Sugar House in Walpole, NH. This brew will be packaged in 22oz bottles. As a bonus I’ve included the new 22oz bottle label for Hop to Wit Belgian-Style wheat ale. This “American twist on a Belgian witbier” will come in at 6.8% ABV and be released this summer.
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