This Saturday, We’re All About IPA
The wait is almost over for Best Coast, our celebration of West Coast IPA! If you like your pale ales on the bright and slightly bitter side—or are curious to try a bunch of beers that aren’t hazy—meet us at the Ballard Taproom this Saturday, April 26th.
Because the style rose to popularity in Southern California, we’ll also be serving beer-battered fish tacos and grooving to the surf guitar sounds of The Delstroyers.
See the Taplist for Best Coast
Snack Your Way into the Weekend
Need another reason to visit us on Saturday? How about the fact that April 26th is National Pretzel Day? If you ask us, that’s some good beer drinking motivation.
Served warm with a sprinkle of kosher salt and your choice of beer cheese or pub mustard for dipping, our pretzel pairs perfectly with a fresh pint of West Coast IPA.
A Fresh Take on a Retro Concept
If you fondly remember the first wave of IPAs that swept out of Southern California in the late ‘90s and early aughts, we’ve got a new release for you. Moderately bitter with a dry finish, Alpha Comeback is our love letter to those pioneering beers.
Find this taproom exclusive in 4-packs to-go at both Fremont and Ballard, and try it on draft this weekend at our Best Coast celebration of West Coast IPAs!
Our Beer Forecast for May? Hazy.
Up next on our 2025 event calendar is our popular annual festival of hazy beer. Kick off Seattle Beer Week with us in Ballard on Saturday, May 10th.
We’ll be pouring as many as 16 different hazy beers, including several new releases, some old favorites, and quite a few fun, one-off, draft-only infusions.
Find Out What Else We Have Planned
Hoppy Refreshment, Without the Alcohol
Did you know that our sparkling hop water is available by the 6-pack? We’ve been making it for a couple of years now, and it continues to be a popular choice for people who want something purely refreshing, a little bit hoppy, and alcohol free.
Find Yakima Pure on draft and in cans at our taprooms in Ballard and Fremont.
Get ‘Em While You Can
Look for these seasonal and limited release beers at our
taprooms or a store near you before they disappear.
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