This morning we have some exciting new packaging coming in 2019 from
The Bruery in Placentia,
CA.
Apfelsap will be a wheatwine-style ale fermented with McIntosh apples and aged (for 1-year) in apple Brandy barrels. The beer will roll in at 15.6%-AbV and this is the 750ml bottle. As a bonus, we have the
2019 Edition of White Mocha. The beer remains a Bourbon barrel-aged wheatwine-style ale with TCHO cacao nibs, vanilla beans and fresh Mostra coffee beans. The beer hits 14.4%-AbV and for 2019 it will be packaged in
12.7oz bottles.
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