This morning we bring you a new collaboration can coming from Mikkeller San Diego. This is Flopped On Deck and it is a collaboration with PA’s Voodoo Brewery. The beer is an ale brewed with lactose, maple syrup, toasted coconut & cinnamon and from there it is barrel-aged in Rye Whiskey barrels. Look for Flopped to hit 13%-AbV and this is the 16oz can. We also have a version specifically listed as “barrel-aged” even though the original label is a barrel-aged beer. This version hits 13.4%-AbV (16oz can).
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/ Mikkeller San Diego & Voodoo Brewery Collaborate On Flopped On Deck & Barrel-Aged Flopped On Deck
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