From Funky Buddha:
Bourbon Barrel-Aged S'mores imperial stout is brewed with real cocoa nibs, graham crackers, and sticky vanilla creating a nostalgic, dessert brew that's downright delicious! A limited amount of 22-ounce bottles will be released exclusively in our tap room this Sunday, April 8th with limits of two per person.
0 comments (click to read or post):
Post a Comment
Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).