New bottle available today at The Funkatorium and at The Brewpub is La Bonte Fig. We've moved our La Bonte beers out of the Canvas Series and into regular rotation and with that, comes a new label and a new fruit. La Bonte is open fermented with our house Brettanomyces culture. This beer is then blended with a portion of Golden Sour and onto a half pound per gallon of whole figs. La Bonte is then aged in our Foeder until it reaches perfection.
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Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).